The last time we ate there was early December. Sure we had a hang over so anything would have been great, but I know when something has flavour or not or if its cooked or not.
Potato hash stack, one of their signature dishes and what I normally get, sucked dogs balls. Badly. It even sucked dogs ass at the same time. The hash stack was soggy and uncooked in the middle, and there was no flavour whatsoever. Where's that crispyness I'd become so accustomed to? Seriously dude, ever heard of salt, or dressing on the salad?
Baffi & Mo
94 Redfern Street
T: 02 8065 3294